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One of the most notable aspects this fine dining destination, near Auburn in GA, is the impressive expertise and creativity of Executive Chef Scotley Innis. Chef Innis is renowned for his mastery in Caribbean fusion cuisine, melding the bold, true flavors of Jamaican dishes with elegant approaches. His standing in the gastronomic community is proven by his ability to transform classic Jamaican cuisine into sophisticated interpretations that cater to both bold eaters and those craving comfort.

Chef Innis' standout menu items, featuring the Suya-style lamb chops, crispy Escovitch-style lobster, and succulent lamb shank, are a reflection of his focus to using high-quality ingredients and integrating worldly flavors. His unique vision has not only made him a respected figure in the luxury dining world, but has also elevated The Continent as a leading choice for those wanting an extraordinary meal with a Caribbean flair.

Thanks to his skills and distinctive style, Chef Innis has revolutionized the Caribbean fine dining scene, turning this spot into a favorite venue for gourmets and those who love fine dining.


Thank you for a delightful evening! The cuisine was scrumptious, and the staff was top-notch. I really enjoyed the authentic jerk chicken—it was absolutely flawless. The atmosphere was warm and Avondale Estates inviting, making our evening memorable. I look forward to return and sample more delights from your selections. Absolutely endorse this place to anyone looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Alpharetta Opens 5 PM

Phone: (404) 228-2027