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What sets apart The Continent Restaurant and Cigar Lounge, situated close to Auburn Georgia, is the extraordinary talent and vision of Executive Chef Scotley Innis. Chef Innis is renowned for his skill in Caribbean fusion cuisine, combining the rich, true flavors of Jamaican dishes with upscale techniques. His standing in the restaurant industry is proven by his ability to reimagine traditional dishes into sophisticated interpretations that appeal to both daring food lovers and those craving comfort.

The hallmark creations of Chef Innis, featuring the Suya-style lamb chops, Escovitch lobster, and tender braised lamb, Woodstock are a showcase of his focus to working with the finest components and integrating worldly flavors. His unique vision has helped establish him as a celebrated talent in the luxury dining world, but has also transformed this establishment as a leading choice for those wanting an exceptional culinary adventure with a Caribbean flair.

With his expertise and innovative ideas, Chef Innis has redefined luxury Caribbean dining, turning this spot into a celebrated spot for dining connoisseurs and connoisseurs alike.


Many thanks for a delightful evening! The meals was scrumptious, and the service was top-notch. I especially loved the authentic jerk chicken—it was perfectly prepared. The setting was pleasant and Stone Mountain relaxing, making our evening unforgettable. I can't wait to visit again and explore more items from your offerings. Highly recommend this place to anyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Clarkston Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027